Pre-Monterey Travels

Food and Drink, Pic of the Day, Travel

Thomas Hill Organics 1

Originally uploaded by Tombrarian


As I mentioned in my previous post, I’m not a fan of long drives, so I broke my trip to Monterey into 2 days. I stayed one night in Bakersfield and then stopped for lunch the next day in Paso Robles.

I had dinner at Lengthwise Brewing Company in Bakersfield. Breakfast the next morning at Zingo’s Cafe.

Before leaving for Monterey, I visited the Bakersfield Museum of Art. The highlight for me was the ceramic work of David Furman.

On my way from Bakersfield to Monterey, I stopped in Paso Robles for lunch. Ate at Thomas Hill Organics. The picture is of my Grilled Humboldt Fog Cheese Panini with Figs, Arugula, Prosciutto and side Field Green Salad.

More pictures!