Di Bruno Bros

Italian Omelet

Italian Omelet

Sometimes things work out better than we expect. Normally on Saturday mornings, we go to the farmers’ markets on the early side and then come home and make brunch. Today, we were moving slowly and decided to have brunch first…

Cioppino

Cioppino

Neither of us were familiar with Rockfish, but we were curious about it one Saturday when Otolith Sustainable Seafood was selling it at the Rittenhouse Farmers’ Market. We asked about what it is like and the¬†purveyor explained that it was…